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ISE 1310 Advanced Metrology & Gauging

Students will learn metrology and measurement techniques that include advanced dimensional inspection (layout inspection), Vision systems (Optical Comparator), Non-destructive testing (Hardness, X-Ray, Dye Penetrate, Eddy Current), and Destructive testing (Tensile, Bend, Elongation, Fatigue, Corrosion). Metrological applications to the food and health care systems will be introduced. Two classroom, two lab hours per week.

Division: Science, Technology, Engineering and Mathematics
Department: Industrial & Systems Engineering Technology
Repeatable Credit: No
Offered Online: No

Prereqs: ISE 1300 


  • Perform dimensional inspection using advanced methods such as surface plate layout, precision measurements, and optical comparator measurements.
  • Demonstrate non-destructive measurement techniques such as Hardness Testing, X-Ray, Dye Penetrate, and Eddy Current.
  • Demonstrate destructive measurement techniques such as Tensile, Bend, Elongation, Fatigue, and Corrosion testing.
  • Apply metrology to the healthcare and food service industries.

Credit Hours: 3

Classroom Hours: 2
Lab Hours: 2