The Dietetics department is currently accepting reservations for the 14th Annual Souper Way to Give celebration to be held Wednesday, October 23 from 11:00 a.m. - 1:00 p.m., at the Tartan Terrace, Building 13, 4th floor.
Your $10.00 donation includes a meal plus five (5) raffle tickets. The meal includes chili (choice of beef, chicken or vegetarian) prepared by the dietetic students served in a multi-grain bread bowl (prepared by the culinary students), apple, pumpkin cupcake, and a bottle of water. The following items will be raffled: three gift baskets and 10 painted pumpkins designed by the Art students. Additional raffle tickets and ceramic bowls will be available for purchase.
This is a service learning event, and the goal is to raise hunger awareness. All proceeds will be donated to The Foodbank, Inc. and the upcoming Sinclair Food Pantry.
Please RSVP to firstname.lastname@example.org with your choice of chili (beef, chicken, or vegetarian).
Please bring your donation of cash or check (payable to The Foodbank, Inc.) the day of the event. Each dollar you donate provides six meals for hungry students and their families in the Miami Valley.