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5K Hunger Run/Walk


Date: Thursday, April 6, 2017
Time: 4:00 PM to 5:00 PM
Campus: Dayton
Location: Great Miami River Trail (meet between Bldg. 3 & 4)

Registration Fee:  $15. Pre-registration is encouraged.  Complete attached forms and return to nora.schaefer@sinclair.edu, Building 13, Room 13-426, 512-5168.

Check-In/Registration will take place on Fourth Street, between Buildings 3 & 4.

For employees, participation during work hours is permitted; however you must have manager/supervisor approval.

Proceeds benefit the Lunchtime Hunger Project, sponsored by the Dietetics & Nutrition, Hospitality, and Social Work Clubs for the purpose of addressing food insecurity on the Sinclair campus. The goal is to help students meet their basic needs by providing a free, healthy lunch accompanied by educational resources on how to prepare and purchase tasty, nutritious, and affordable food on a budget. 

Full implementation of the Lunchtime Hunger Project began during Fall Semester 2016, and the number of students receiving the weekly service continues to climb.  All three student clubs conduct fundraising activities to support the expenses of the project (food items, meal tickets and supplies).  To date, 980 lunches have been served and 150 meal tickets (worth $5.00 each) have been distributed.  These meal tickets are designated for students who are on campus all day (attendng both day and night classes), or in need of the free lunch service after designated hours.  The tickets can be used at any of the three Aramark facilities: Sinclair Marketplace (Building 7), Main Street Café (Building 10) and the Tartan Snack Shoppe (Building 13). 

5K Hunger Run/Walk


Date: Thursday, April 6, 2017
Time: 4:00 PM to 5:00 PM
Campus: Dayton
Location: Great Miami River Trail (meet between Bldg. 3 & 4)

Registration Fee:  $15. Pre-registration is encouraged.  Complete attached forms and return to nora.schaefer@sinclair.edu, Building 13, Room 13-426, 512-5168.

Check-In/Registration will take place on Fourth Street, between Buildings 3 & 4.

For employees, participation during work hours is permitted; however you must have manager/supervisor approval.

Proceeds benefit the Lunchtime Hunger Project, sponsored by the Dietetics & Nutrition, Hospitality, and Social Work Clubs for the purpose of addressing food insecurity on the Sinclair campus. The goal is to help students meet their basic needs by providing a free, healthy lunch accompanied by educational resources on how to prepare and purchase tasty, nutritious, and affordable food on a budget. 

Full implementation of the Lunchtime Hunger Project began during Fall Semester 2016, and the number of students receiving the weekly service continues to climb.  All three student clubs conduct fundraising activities to support the expenses of the project (food items, meal tickets and supplies).  To date, 980 lunches have been served and 150 meal tickets (worth $5.00 each) have been distributed.  These meal tickets are designated for students who are on campus all day (attendng both day and night classes), or in need of the free lunch service after designated hours.  The tickets can be used at any of the three Aramark facilities: Sinclair Marketplace (Building 7), Main Street Café (Building 10) and the Tartan Snack Shoppe (Building 13).