Sinclair Community College Sinclair Community College View Master Syllabus
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HMT 1105 Introduction to the Hospitality & Tourism Industry
2.0 Credit Hours
This course will provide an overview of the Hospitality and Tourism Industry. The topics for this course will include in-depth views of the entire restaurant and culinary industry, lodging industry, meeting and events, casinos, cruiselines and more.
Prerequisite:  AND DEV 0032   DEV 0012  AND DEV 0022
Booklist for HMT 1105
Fall Term 2013 Schedule
  LAB SEC CALL HRS START END DAY ROOM INSTRUCTOR STATUS
(* indicates prerequisite) (updated hourly)
  A01 0199971 2.000 08:00:00.0000000 09:50:00.0000000 TTH    OPEN
    A-Term
    BDATE: 08/19/2013, WR: 08/23/13, WW: 09/30/13, EDATE: 10/11/2013
  A02 0199972 2.000 10:00:00.0000000 11:50:00.0000000 TTH    OPEN
    A-Term
    BDATE: 08/19/2013, WR: 08/23/13, WW: 09/30/13, EDATE: 10/11/2013
  A03 0200828 2.000 19:00:00.0000000 20:50:00.0000000 MW    OPEN
    A Term
    BDATE: 08/19/2013, WR: 08/23/13, WW: 09/30/13, EDATE: 10/11/2013
  AN03 0199973 2.000 19:00:00.0000000 20:50:00.0000000 MW    CNCL
    A-Term
    BDATE: 08/19/2013, WR: 08/23/13, WW: 09/30/13, EDATE: 10/11/2013
*Term designations represent when courses are typically offered. They are included for planning purposes only and subject to change. Refer to the current schedule for actual course offerings.