BUSINESS & PUBLIC SERVICES

Culinary Club News

The Sinclair Community College Culinary Club is now accepting applications for the  2008 – 2009 school year. 

 

Why join the Culinary Club you might ask??? Here are some of the events we will be doing this year:

 

  • Attending and Assisting with local food shows
  • All sorts of Funding Raising activities
  • All expense trip to Chicago Illinois which is home of the National Restaurant Food Show (the largest food show in North America).
  • Community Service
  • Field trips
  • Attend leadership workshops/seminars

First Meeting for Fall Quarter 2008

October 3, 8:00-9:00 a.m. in room 13-421

Please RSVP to Chef Gabe Gardner:  gabriel.gardner@sinclair.edu

Note:  Please complete the attached Culinary Club Application and bring it to the meeting.  If you cannot attend the first meeting, but you are interested in joining, please email Chef Gabe, or stop in room 13420 to fill out an application. 

*See Culinary Club Application below.


Application for

Hospitality/Culinary Club 2008/2009

 

 

Last  Name______________________________________

 

 

First Name______________________________________ 

 

Tartan Card#______________________    

 

 

PHONE- home (____)__________

                 work(____)____________

                 cell (____)____________

  

EMAIL_________________________________________

 

MAJOR_________________________________________

 

How many quarters how you been at Sinclair?__________

 

 

Interests or Hobbies:_______________________________

 

 

:_______________________________________________________

 

 

:_______________________________________________________

 

Return Application to Chef Gabe Gardner in room 13-420.

 

**NOTE** Send an email to me and put in the subject field 'Culinary Club' so I may place you in the Club data base (and please indicate who you areJ Email:  gabriel.gardner@sinclair.edu  

 Last updated 9/26/08

 

 

 

 

 




Did You Know?
Sinclair is the largest regional provider of online education, with more than 180 different online courses.
Sinclair produces more public safety graduates than any other regional two-year or four-year college or university.
Sinclair's student/faculty ratio of 19 to 1, among the lowest at Ohio's colleges, allows students to receive more individual attention.
HMT students prepare fine dining food at the Tartan Terrace Restaurant.

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