HMT LAB Supplies List
Required for all HMT 101 and higher level lab classes:
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White Neckerchief |
$8.75 |
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Chef Jacket all white (XS-XL) Chef Jacket all white (2XL) Chef Jacket all white (3XL-4XL) |
$19.95 $22.75 $26.50 |
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Chef Pants (black & white checked w/draw string) Chef Pants (black & white checked w/draw string)-2XL Chef Pants (black & white checked w/draw string)-3XL-4XL Chef Pants (black & white checked w/draw string)-5XL |
$19.75 $26.75 $27.99 $28.50 |
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Chef’s Hat (white baseball style cap or chef’s hat) Note: Black cap-Instructors and Lab Techs only |
Skull Cap $9.65 Hat $7.50 |
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White Bib Apron (recommend at least 2) |
$4.25 |
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Culinary Arts Patch |
$1.50 |
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Knife Kit (must include: 8” cook’s knife, 3-¼“ paring knife, 6” boning knife, 12” slicing knife, 12” butcher steel, and carrying case) |
Knife Kit and Canvas Carrying Case …………………...$102.00 |
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3-D Model Knife Cut Kit |
$16.25 |
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Cutting Board (Plastic or Wood, 12”X18”) |
$14.75 |
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Book --CULINARY FUNDAMENTALS, required for HMT 101, HMT 112, and HMT 114. (Check with Tartan Campus Store for current book prices; subject to change.) |
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Garnishing Kit (for HMT 206 only) |
$55.45 |
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Work Shoes (Leather upper or equivalent, slip-resistant sole, black) |
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For Dining Room Service Only - All Items Required: |
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Dress Shirt (White, Long Sleeved) |
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Black Bow Tie |
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Black Slacks or Skirt |
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Additional Optional Items Available in the Bookstore: |
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Plastic Chef’s Math Quick Reference |
$3.95 |
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Plastic Stocks & Sauces Quick Reference |
$3.95 |
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DIGIGUARD Finger Protector - Recommended for HMT 101 and HMT 112 classes--for use when practicing knife cuts! (Approximately the same price as a box of band-aids.) |
$2.50 |
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*Lab Fees for Cooking Courses (Paid at Time of Registration):
HMT 112/*113, HMT 114/*115, and HMT 207/*237…. $ 60.00 lab fee
HMT 206/*236, & HMT 208/*238…………………….... $ 90.00 lab fee
HMT 209/*239……………………………………..…….$100.00 lab fee
(Ex.-The tuition charge for a Montgomery County Resident for HMT 112/*113 would be $212.25 + $60.00 Lab Fee=$272.25 Total. Book charges seperate.)
*Designates the corresponding lab required with the lecture course.
ALL PRICES ARE SUBJECT TO CHANGE. Revised August 2008
Uniforms for HMT Culinary Arts Lab classes are available in the Tartan Campus Book Store.
The following uniform is required for all students registered for HMT 101-Dining & Kitchen Orientation, and all HMT lab classes. A knife kit is part of the uniform and is also required.
